After a lost year, watching the harvest provided a sense of renewal.
“Entire house” meant 12,000 square feet, on 13 acres, including orchards.
After ten months of pandemic living, foraging for French cheese unlocks memories of past trips and fuels hopes of future ones.
Open-air markets in neighborhoods all over the city are a foodie’s paradise.
After the day-trippers leave, one can almost hear the echo of centuries past. What varies in each place are the modern amenities.
Long known for its music festivals and 17th-century citadel, this cultural center in northeast France is also an urban forager’s delight.