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It’s Piquillo Pepper Season. So Don’t Mess with the Roaster in Tolosa

It’s Piquillo Pepper Season. So Don’t Mess with the Roaster in Tolosa

by Deborah L. Jacobs | Oct 27, 2019

During harvest time in Basque markets, the pepper roaster and his Rube Goldberg contraption play a key role in the food chain.

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