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Normandy Embraces Its Heritage of Upcycling War Remnants

Normandy Embraces Its Heritage of Upcycling War Remnants

by Deborah L. Jacobs | Jan 3, 2025 | France, Travel

Scarcity drove rural civilians to upcycle the remnants of conflict in creative ways. Until recently their ingenuity went unnoticed.

Malaysian Claypot Chicken Rice Is the Ultimate Comfort Food

Malaysian Claypot Chicken Rice Is the Ultimate Comfort Food

by Deborah L. Jacobs | Dec 26, 2024 | Food, Travel

Adapted for a Western winter kitchen, this recipe produces claypot chicken rice to rival a favorite Penang stall. It’s the perfect one-pot dinner for a busy weeknight.

Making Normandy-Style Chicken on the Côte Fleurie

Making Normandy-Style Chicken on the Côte Fleurie

by Deborah L. Jacobs | Oct 8, 2023 | Food

While some might prefer a break from kitchen chores during foreign travel, cooking with local ingredients in France has its rewards.

A Week in Normandy for Those Who Prefer ‘D-Day Lite’

A Week in Normandy for Those Who Prefer ‘D-Day Lite’

by Deborah L. Jacobs | Aug 25, 2023 | France, Travel

As 80th anniversary celebrations approach, flora, fauna and food can add variety to an itinerary of military must-sees.

Three Restaurants Where the Basques Go to Celebrate

Three Restaurants Where the Basques Go to Celebrate

by Deborah L. Jacobs | Oct 23, 2022 | Food

For fine dining without the pretense of Michelin-starred restaurants, we asked a local where her family marks special occasions.

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Recent Posts

  • Normandy Embraces Its Heritage of Upcycling War Remnants
  • Malaysian Claypot Chicken Rice Is the Ultimate Comfort Food
  • Making Normandy-Style Chicken on the Côte Fleurie
  • A Week in Normandy for Those Who Prefer ‘D-Day Lite’
  • Three Restaurants Where the Basques Go to Celebrate

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